Banana Bread

 

Serves: 16

 

 

1 cups of flour

cup sugar

2 teaspoons baking powder

1 teaspoon of baking soda

teaspoon salt

cup wheat germ

3 bananas - mashed

cup buttermilk

cup vegetable oil

4 egg whites or egg substitute

 

Sift together the flour, sugar, baking powder, baking soda and salt. Mix in the wheat germ.

 

Add all remaining ingredients and beat until well blended.

 

Place in an oiled 8 x 4-inch loaf pan.

 

Bake at 350 for about 1 hour.